Curbside Service:
Call 250-895-4484 for your take-out order and text us when you are here and we will bring your food to you. Park under the canopy. We take debit, credit or cash.
Looking forward to serving you
APPETIZERS
One pound of local mussels and clams in a white wine sauce served with garlic toast
Calamari $15
Deep fried calamari topped with red and green onions served with tzatziki sauce
Chicken Wings $16
Riblets $12
One pound of the above with your choice of hot, whiskey bbq, honey garlic, salt & pepper or sweet thai chili sauce
Four Cheese Spinach Dip $14
Served with corn tortilla chips
Poutine $11
Add pulled pork $6
Add beef brisket $7
Hand cut kennebec fries with cheese curds and smothered in gravy
Onion Rings $9
Sweet Potato Fries $9
Daily in house made soup
Cup $5
Bowl $8
Seafood Chowder Cup $6
Bowl $10
SALAD
House Salad $11
Artisan spinach and romaine, cucumbers, red pepper, grated carrot, radish and cherry tomatoes served with your choice of ranch or balsamic vinaigrette
Caesar Salad $12
Romaine lettuce, croutons, parmesan cheese tossed in a garlic asiago creamy dressing topped with bacon bits
Spinach Salad $15
Spinach, red onions tossed in a balsamic vinaigrette and topped with candied walnuts, roasted beets and goat cheese
SALAD ADD-ON
Grilled Chicken $6
Grilled 4oz fillet of sockeye salmon $10
Garlic Prawns (3) $6
Garlic Toast $2
MAINS
Starter House Salad $6
Starter Caesar Salad $7
Seafood Linguini $27
Local clams and mussels, salmon & prawns in a garlic parmesan cream sauce tossed in linguini topped with scallops and served with garlic toast
Sockeye Salmon Fillet $28
8 ounce fillet of sockeye salmon topped with a seasonal salsa served with jasmine rice and seasonal vegetables
8 ounce Sirloin AAA Steak $30
Add Mushroom Skillet $6
Chargrilled to your preference and topped with a garlic compound butter and served with chef potato and seasonal vegetables
BBQ Baby Back Ribs
Half Rack $24
Full Rack $30
In house smoked ribs with a 40 creek bbq sauce served with house cut kennebec fries and coleslaw
aSouthern BBQ Platter $29
For Two $55
Choice of 3 meats chorizo sausage, ¼ rack of baby back ribs, in-house pulled pork or brisket and choice of two sides: macaroni & cheese, fries and coleslaw, baked beans
Balsamic Chicken $24
2 grilled chicken breasts topped with a creamy garlic pesto sauce served with chef’s potato and seasonal vegetables
Thai Coconut Curry Bowl
Chicken $22
Prawns $24
Choice of protein with lots of vegetables in a mild thai curry sauce served with coconut jasmine rice and naan bread
Macaroni Cheese & Bacon $17
Add Pulled pork $6
Add Brisket $7
Macaroni tossed in our 4 cheese cream sauce and bacon, topped with buttered panko crumbs and served with a house salad
KIDS
Includes drink and ice cream for dessert $11
1 piece of Fish with fries or salad
LIGHTER FARE
Served with choice of house cut kennebec fries and slaw or a mixed green salad or a cup of day soup
Substitute the above with
Poutine $5
Sweet Potato Fries $3
Onion Rings $3
Caesar Salad $2
Add on Gravy $3
Sirloin Steak Sandwich $22
6 ounce sirloin steak chargrilled to your preference served on garlic toast and topped with mushrooms and sautéed onions.
In-House Smoked Pork Sandwich $16
Pulled pork topped with creamy coleslaw, 2 onion rings and chipotle mayo on a ciabatta bun
Fish & Chips
1 piece $14
2 piece $18
Deep fried ale battered local rock cod
Chicken Fingers $15
4 Chicken Fingers served with choice of honey mustard, plum or ranch dipping sauce
Beef or Vegetarian Burger $16
Chicken Burger $18
Bison Burger $18
Served on a brioche bun with lettuce, tomato, sautéed onions and anchor sauce
Toppings: Bacon, Cheddar, Mushrooms, Fried Egg $2
Desserts
Cheesecake topped with Strawberries and whipped cream $10
Five Mile High Chocolate Cake and whipped cream $11
Sticky Toffee Pudding topped with vanilla ice cream $10
Gluten Free Peanut Butter Cheesecake $11